You’ve been toying with the idea of buying tofu at the supermarket for weeks. But one look at the shelf discourages you every time: What the heck do you do with tofu anyway? Here’s the deal: Tofu is ...

I always have at least one block of firm tofu in my refrigerator because it lasts forever and can be used in so many different preparations. Chili crisp is used with a heavy hand in my kitchen. I ...

Baked tofu bites, a tasty meatless alternative, are the perfect finger food. This recipe and other healthy recipes can be found on the U.S. Department of Agriculture’s website nutrition.gov. The night ...

Recipe adapted from Bozeman Community Food Co-op. Preheat oven to 400 degrees. Place tofu cubes on a sheet pan and brush with the sesame oil. Bake for 30 minutes, flipping the tofu halfway through. In ...

The next time you open a package of tofu to make a stir-fry or vegan scramble, don't toss out the liquid it is packed in. Use ...

Vitasoy USA Inc., the maker of Nasoya products, hopes its new vacuum-packed and ready-to-eat baked tofu products will bring new consumers into the category by making tofu easier to prepare and ...

David Duchovny is making a mess of things. He is cooking sticky tofu and has cut his block of bean curd into neat cubes without reading the recipe first. When he finally does so, he realises that he ...