"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you’re living solo, sharing a compact space or simply don’t cook rice in large batches, a small ...

Perfectly cooked rice requires a surprising amount of precision and nuance. Who among us hasn’t struggled over a stovetop trying to find the right ratio of water to rice or the ideal heating ...

Rice is one of the most widely consumed grains in the world and a staple in many cultures. And for good reason: it’s extremely versatile, acting as a side dish or main element of many meals. But ...

Avoid these common rice cooker mistakes that lead to mushy, dry or undercooked rice, and learn simple fixes for perfectly ...

If you eat a lot of rice or you’re just tired of making it on the stovetop and stressing that you have the correct rice-to-water ratio going each time, a good rice cooker can make better rice than you ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Rice is a nutritious, delicious staple grain that is part of a variety of world cuisines. With around 4 grams of protein per serving, plus trace minerals and vitamins and fiber (in brown rice), rice ...

The rice cookers Consumer Reports tests range from $20 to $40, with one glaring exception: a $270 Zojirushi induction rice cooker. It’s the top-rated model in our ratings due to high marks for its ...

We put 15 electric and stovetop pressure cookers to the test, using each to make a no-stir risotto, unsoaked beans and a ...

There are many kitchen gadgets and appliances to choose from, but rice cookers and Instant Pots are among the most popular kitchen appliances people invest in. These two handy appliances are quite ...

Rice might seem like a simple dish to cook. But perfect rice—fluffy, soft individual grains with just the right amount of chew in the center—can be hard to master. That’s why even professional chefs ...