Here’s where that science aspect comes into play. First, measuring your flour, water, and starter in grams or ounces will greatly improve your accuracy and consistency. And speaking of consistency, ...

To bake is to be human. And baking, like life, is about reinvention and improvisation. Whether your tastes run to crusty breads, flaky pastries or chewy cookies, you’ll need to build your skills on a ...

These are the tools you absolutely need in your kitchen; the ones you’ll reach for more often than you think. Whether you’re baking a cake or stirring up a batch of cookies, make sure you have these ...

Over the past few weeks, Americans’ everyday vernacular has grown to include phrases like “self-quarantine,” “social distancing” and, perhaps the strangest addition of all, “sourdough starter.” Maybe ...

So we reached out to some of the best bread makers in the country to round up their personal favorite tools and tips to get that elusive perfect crumb — depending, of course, on what recipe or type of ...

As a professionally trained baker, I can pretty much make anything from chocolate chip cookies to tiered wedding cakes. I have quite the sweet tooth, as do most of my friends and clients, so I’ve ...

Whether you have no interest in baking, or can’t wait to get your oven mitts dirty, you’re going to need some solid baking gear. There’s a huge range of fancy and fascinating tools, but most of it is ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more The beautiful thing about bread is that it's really only composed of four ingredients — flour, water, ...