It’s a well-known fact around the Food52 office that if Amanda Hesser sits you at the center of her dinner party table it's because you’re funny (or at least more funny than the people way down at the ...

It's the easiest, and most delicious vegetarian pot pie that children and grown- ups like. You can substitute Butternut squash with any other seasonal winter squash; although, Pot Pie Paradise uses ...

It's the easiest, and most delicious vegetarian pot pie that children and grown- ups like. You can substitute Butternut squash with any other seasonal winter squash; although, Pot Pie Paradise uses ...

1 unbaked and chilled 9-inch pie shell1 large butternut squash, cooked and pureed, about 1 1/2 cups pureed squash1 cup light brown sugar, firmly packed3 large eggs3/4 cup evaporated milk or ...

Health & Wellness Enthusiast Alisa Fairbanks showed Tra'Renee how to make a crustless butternut squash pie. Click here for more information on Alisa. Thanksgiving is just over one week away and I’m ...

Jeff Cox writes about the sweet, butternut squash of fall and why it is better than pumpkin for pie. As summer fades into autumn, winter squashes like butternut naturally convert their starches into ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Preheat oven to 425 degrees. Remove phyllo from freezer and thaw at room temperature 1 hour. Meanwhile, trim off both ends of the squash. Cut the rounded end in half. With a spoon, scoop out seeds and ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

The leaves are changing colour, there's a chill in the air - are your family in an autumnal mood yet? If you're feeling particularly seasonal, this 'pumpkin pie' recipe from children's dietitian ...

When you think of cozy holiday baking, your mind probably jumps straight to pumpkin spice or eggnog. But what if there’s ...