This article explains in detail how to fry prawns step by step, from cleaning and seasoning to frying and serving.

With Australians set to eat millions of kilos of prawns this Christmas, experts reveal how to choose quality seafood – and ...

This dish combines the richness of butter and cream with the smoky heat of thecha, creating a perfect balance of flavours.

During a busy workweek, skillet dinners I can pull together in about 30 minutes are my savior—because washing a pile of pans ...

I don’t like to overcomplicate a good, simple pasta dish. This recipe is typical of the kind of pasta sauce that I like — it has freshness and bite, some substance from the prawns and pasta shells, ...

Do you want to impress at dinner without getting complicated in the kitchen? These 5 shrimp recipes are perfect for shining ...

This fried rice from Bar Goa in Chicago is savory and spicy, studded with dry-cured Spanish chorizo and juicy prawns, and finished with a sunny-side up egg and golden Madras curry mayonnaise. The ...

From beef Wellington to lemon tart, more classic British dishes to celebrate 100 years of the Women’s Institute The new millennium saw a huge explosion of interest in South Asian cooking, as countries ...

Editor’s note: Check the Napa Valley Register’s Friday Wine section for Dan Dawson’s recommendations of wines to go with Ken’s recipes, even Kung Pao Shrimp. When is a shrimp really a prawn and is ...