Start by combining all-purpose flour with sugar, baking powder, and salt in a stand mixer fitted with a paddle attachment.
Scones are the answer. So simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a ...
Kick things off by heating your oven to 220 degrees, then chuck the flour, salt, caster sugar, bicarbonate of soda and cream of tartar into a bowl and give it a good mix. Next up, toss in the butter ...
Make these plant-based berry scones with lemon hibiscus cashew cream from Clean Food Dirty Girl for a simple bake you can ...
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Pumpkin scones with vanilla glaze

These pumpkin spice scones are one of those cozy, quick bakes I always make during the fall season and around Christmas when ...
The beauty of this make-ahead French toast casserole is that the oven-dried bread has plenty of time to soak up the custard, leaving you with nothing to do but bake it in the morning. A firm yet ...
It turns out that the best cooking method to make scones is the old-fashioned way with just three simple ingredients, but with a modern twist as one chef highly recommends using an air fryer. Nothing ...
One of my favorite parts of spring is watching the world burst into bloom. Daffodils, tulips, even the creeping Charlie in my backyard - I love the profusion of April and May flowers. My favorite ...
Nothing is better than biting into a scone with a generous amount of jam on top, and it turns out they are incredibly simple to make in only 15 minutes. Chantelle Ellem, a cook and founder of Fat Mum ...
We’re here to guide you through the coronavirus pandemic. Sign up to the Life newsletter for daily tips, advice, how-tos and escapism. There’s nothing like some warming scones for a mid-afternoon pick ...
Cakes, chocolate chip cookies, cinnamon buns, brownies, doughnuts, even chocolate fondants; all can be cooked in an air fryer. Today we bring you a happy pair of recipes for the sweet tooth — ...