Tyler Fenton has been cooking since he was eight. One of his favorite methods is over an open fire. The kitchen he runs, BATA, is the perfect example, as it’s not only one of the best American ...

These popular chain steakhouses still grill steaks over real flames, delivering rich, smoky flavor diners love.

This video captures an unconventional outdoor steak cook using a pool of whiskey instead of traditional fat or oil. A rump ...