Corn pudding is a staple Southern side dish at any holiday gathering. This classic fits right in at Thanksgiving amongst old-school favorites like mashed potatoes and green bean casserole, and a warm ...

It's the fluffiest, most delicious version I’ve ever eaten. Whether you know it as corn casserole or corn pudding, this side dish is a staple on tables throughout the South, and for good reason. Not ...

Thanksgiving is almost here, which means it’s time to start thinking about what you want to serve (or bring) for this year’s feast. Some dishes never go out of style, like roast turkey with gravy, ...

It’s not the heat; it’s the corn. Really. Corn, like the rest of us, sweats. It slurps water from the soil and sweats out its underleaves. Millions of acres of sweating corn increase the humidity.

This is the first in a series of five to help you prepare ahead for your holiday meal--Southern style. This is the week that I start baking and freezing corn bread for my Thanksgiving dressing. I know ...

“The Favorite Recipes of the Virginias” is a collection of recipes that has a more-than-abbreviated history of cooking in both Virginia and West Virginia that serves as its introduction. The recipes ...

Try a simple recipe for corn pudding once enjoyed by Mister Rogers' Neighborhood's Fred Rogers, whose grandmother often made ...

Southern-style corn pudding is so delectable, it may be a challenge to eat just a single portion. It’s easy to prepare, boasting only four ingredients plus salt and pepper. I make it in a 1 1/2-quart ...