The Community Culinary School of Charlotte and its director, Chef Ron, are on a mission to train some of the city's least employable with restaurant and cooking skills. The program, which runs 12-14 ...

The International Culinary Center, founded as The French Culinary Institute, has announced $1 million in scholarships that will enable American military veterans to attend the culinary school at ...

James Ricks has always wanted to be a professional chef. Enrolled in a 13-week course offered by the FoodBank of Monmouth and Ocean Counties, Ricks, 23, of Asbury Park, said he is getting closer to ...