The humble potato. Although it’s been a staple in the human diet for millenia and has been powerful enough to play a role in wars and mass emigration, spuds are often thought of as a budget-friendly ...

Sweet potatoes get a lot of love around Thanksgiving, but these sweet spuds are a delicious and nutritious choice year-round. They're great baked or sliced and fried and make a great mash or simply ...

Why are boiled potatoes so often considered boring and basic? Boiling performs magic on potatoes. The bubbling, salty water has a particular way of loosening them up: Stiff, dusty spuds emerge from ...

So many potato-based recipes start with the same step: “Boil the potatoes.” You see it time and again in recipes for mashed potatoes, potato salad, and more. But it’s not a straightforward technique.

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...

MasterChef 2012 winner Shelina Permalloo shares her air fryer roast potatoes recipe that delivers crispy results in 30 ...