Carson Roberts is the state forage specialist with University of Missouri Extension. He said to increase profits and incentivize more supply, costs need to fall. “The low hanging fruit? Hay,” he said.

I am a regular reader of your weekly column. Thank you for the good work you are doing in educating us on many topics in livestock keeping. Like any other farmer, I have had great challenges with feed ...

Like other farmers and horse owners in the province, Kaila Watters usually gets hay locally, but due to the drought, this ...

Milk checks have stayed thin for many U.S. dairy farmers over the past year, pushing many to look beyond the bulk tank for ...

Subscribe to our Free Newsletter to Stay Up-To-Date on Events in your CityDeets: Do you play Hay Day? Is your silo filled to the brim with produce? If you answered yes to either of these questions, ...