This is a big week for cookouts, picnics, fireworks, and lots of good ol’ Americana – and what’s more Americana than fried chicken?! Despite the three different kinds of heat in the coating – cayenne, ...

Prepare the beef by slicing against the grain and then into bite-size pieces. Put them in a bowl and then mix with the baking soda. Cover and place in the fridge for 30 minutes. Remove it from the ...

We're buffalo obsessives at Delish. Wings, dip, alfredo (don't knock it 'til you try it!) all top our list of foods we couldn't imagine test kitchen life without. But we've found a new sauce for ...

Most recipes for Firecracker Chicken borrow heavily from an old standard - Buttermilk Fried Chicken. They turn up the heat by trading the buttermilk for an acidic, vinegar-based hot sauce. Although it ...

Sid Campbell’s dining philosophy comes from his love of entertaining. The food should be an accent to the ambiance, adding flavor to the fun. His Firecracker Shrimp is the perfect dish for a relaxed ...

This is a delicious shrimp taco recipe that you could prepare outdoors during a beautiful summer day by the pool with friends and family. Technique tip: Make sure your pan is hot to keep the shrimp ...

Make burgers: Place shrimp in bowl of a food processor. Pulse until very finely chopped, similar to consistency of any other ground meat. Transfer shrimp to a bowl and add breadcrumbs, egg, garlic, ...

This won't come as a surprise, but when universal pop culture moments happen, like the Super Bowl earlier this month or the Oscars on Sunday, my first thought is food. What am I going to eat during ...

1. Removing the shells and leaving the tail intact, make a deep cut lengthwise down the back of each shrimp; wash out the sand vein. Place warm water in a bowl and add the salt; stir to dissolve.

SAN FRANCISCO, CA – JANUARY 28: A shrimp noodle dish is seen at Fang Restaurant on Howard Street in San Francisco, Calif., on Thursday, Jan. 28, 2021. Chef Kathy Fang and her parents Peter and Lily ...