From salmon to snapper and tuna to tilapia, grilling fish is a relatively quick and easy way to put dinner on the table in the warmer months. Jodie Kautzmann is an editor, baker, and confectioner with ...

This simple miso glaze works for pretty much any kind of fish (speaking from experience). By Mia Leimkuhler Good morning! Today we have for you: The recipe I use for pretty much any fish fillet A five ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

Editor’s Note: This story complements the Culinary Journeys TV series, airing monthly on CNN International. See more of the show here: www.cnn.com/journeys. Share ...

The Nine Days are a time of reflection and mourning. This year, they go from the evening of July 18 through July 27. As meat (and wine) are associated with joy, and thereby forbidden during this ...

Traditional Thai food offers a blend of flavors and aromas that make it well-loved worldwide, from sweet and sour to spicy and savory. Ingredients you’ll often see in Thai dishes include coconut milk, ...

In this video, we take on the McDonald's challenge featuring various fish dishes. Enjoy unique culinary experiences as we ...

Martha Stewart smiles in a yellow top at an event - Amanda Edwards/Getty Images Martha Stewart wants to eat raw fish every day — and no, she's not talking about sushi. "I could eat probably a fish ...