Our beer cheese fondue recipe upgrades the classic by exchanging white wine for beer and adding a spicy, smoky kick with ...

For those among us who know that nibbles make the best meals of all, cheese fondue is a supreme example of snack-for-dinner offerings. With dippers like artisan bread chunks, chopped fruits and ...

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

An adjustable temperature control knob holds cheese fondue or dipping broth at the ideal temperature for hours with no risk ...

This roasted broccoli with Fontina fondue from chefs Stuart Brioza and Nicole Krasinski is an easy, elegant side dish ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

Fondue is a great option for a special family night or an elegant dinner party. But if you’re tired of your traditional recipe, spice things up with one of these fresh and unique twists on an old ...

The web site food52 asks home cooks to submit their best recipes to weekly contests that determine which will make it into their second forthcoming cookbook. Each week we feature the contests' ...

Method: Grate all of the cheeses finely and evenly to ensure they melt smoothly. Transfer the grated cheeses to a medium mixing bowl, then add the cornstarch. Toss thoroughly until every shred is well ...

For some of us, cheese makes everything better. Particularly when it’s melted and more than a little messy. Which is probably why so many cheese lovers go nuts over fondue. This recipe for Fondue ...

In a large saucepan over high heat, bring beef broth to a boil. Add minced green onions, garlic, mushrooms, cilantro, ginger and soy sauce. Reduce heat and simmer, covered, 15 minutes. Transfer ...

Hosting a fondue night? Discover how to pick cheese that suits your party's vibe, complements your dippers, and creates a rich, flavorful pot.