The Feast of St. Joseph, which falls every year on March 19, is a big deal in Italy. Not only does the holiday commemorate the putative father of Jesus and patron saint of carpenters, it also is a ...

Fried desserts are a common treat around the world. No matter how you make them or what you top them with, it seems like nearly every culture has a take on these sweet treats. Here's what fried ...

Australian Gourmet Traveller recipe for fried pastry loops with honey (origliettas) by Giovanni Pilu from Pilu at Freshwater. “My cousin Rina is the expert at making these pastries, which are meant to ...

Following is a transcript of the video. Narrator: Fried dough may be one of the most ubiquitous foods in the world. In just about every country, you can find some variation of a pastry that uses flour ...

Unfold puff pastry on a lightly floured work surface, and roll out into a 12-inch square. Prick pastry all over with a fork. Cut into thirds to yield three 4-inch-wide strips, then cut strips ...

Any time of day, people all over the world are crunching into a snack-sized fried treat. They might have picked up a borek from a street seller in Izmir; have been dunking their churros into thick, ...

Served in saal-leaf bowls and often accompanied by a sweet date and tamarind chutney Ingredients For the filling 500gm (5 large) potatoes 18gm (1½-inch) ginger 4 green chillies 25gm (2 tbsp) mustard ...

One New York restaurant is taking a burger classic and adding a tasty twist. Korzo in Brooklyn’s Park Slope neighborhood is famous for the Slav Burger -- a grilled 10 ounce patty, topped with homemade ...

“If you haven’t tried this dish before then you are in for a big treat. It’s from the chaat family so it’s finger-licking good street food (chaat meaning to lick). Papri are simply little fried pastry ...

Salty Fried Pastry Strips: In the viral tweet, this woman shared a picture of namak pare and captioned it with a fancy title. Read Time: 2 min We have all encountered people in our lives who have a ...