A non-disclosure rejection can feel accusatory at exactly the wrong time, but it is often a documentation dispute rather than ...

Macy is a writer on the AI Team. She covers how AI is changing daily life and how to make the most of it. This includes writing about consumer AI products and their real-world impact, from ...

Food labels can be confusing, and telling the difference between similar-sounding claims on food packages is sometimes downright baffling. Does “multigrain” mean “whole grain”? Which will have less ...

In Michael Pollan's latest book "In Defense of Food: An Eater's Manifesto," he advises us (perhaps counterintuitively) to avoid foods that carry health claims on their packages. You have to read the ...

The rejections of prescription drug coverage among private health insurers in the U.S. have jumped 25% from 2016 to 2023, The New York Times reported, citing an analysis of over four billion claims ...

Consumers want functional food. If nothing else is certain, that is. In many areas, from coffee to bread to plant-based protein to non-alcoholic drinks, consumers want food that can provide functional ...

When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. R eading the information on food ...

Sorting through the health claims plastered on products is like walking a minefield. The good news is that the FDA promises to enhance enforcement of the new rules and regulations, which should lead ...

I’ve been interviewed by a range of business media about the trend to more transparent labeling and healthier ingredients in packaged foods and fast food restaurants. To prepare, I checked a broad ...