Scientists and gourmands alike have been fascinated by the recent discovery of a 3,600-year-old cheese sample from a tomb in what is now the Xinjiang Uygur region in northwestern China (Cell 2024, DOI ...

Bronze Age desert dwellers unearthed from graves in what’s now northwest China were buried with cheese scattered on their heads and necks — perhaps as a snack packed for the afterlife. A decade after ...

Mix all ingredients (except parsley and apple slices) in a food processor or by hand Refrigerate for a 1 hour, and then top with minced parsley Serve with apple slices or crackers or vegetables.

Start learning the process of making cheese with these beginner cheese-making basics and get three recipes for homemade cheese in just one hour. Cheese in one hour? Is it really possible? It is! In ...