World-famous chocolatier and pastry chef Jacques Torres joins WIRED to answer the internet's most flavorful questions about ...

Go behind the scenes at the Jaccques Torres chocolate factory As Valentine’s Day approaches, ABC News contributor Rocsi Diaz takes us behind the scenes of the Jacques Torres’ chocolate factory. As ...

Forbes contributors publish independent expert analyses and insights. Amber Love Bond is a Miami-based food + beverage and travel writer. National Hot Chocolate Day is on January 31st, and if you’re ...

Jacques Torres, also known as "Mr. Chocolate", is a master pastry chef and chocolatier. He is a prominent member of the International Culinary Center community, as Dean of Pastry Arts. He has been ...

Go behind the scenes at the Jaccques Torres chocolate factory As Valentine’s Day approaches, ABC News contributor Rocsi Diaz takes us behind the scenes of the Jacques Torres’ chocolate factory.

There’s a reason that very few chocolatiers can claim to manufacture their chocolate from bean to bar. Transforming raw cacao beans to molded bars is a time- and space-consuming process that doesn’t ...

To help you prepare your own sumptuously rich hot chocolate at home, we turned to the maker of one of our favorite cups of hot chocolate in New York, the illustrious Jacques Torres, also known as Mr.