For many people, by ditching the turkey a vegetarian Thanksgiving already is messing with tradition. So there's no reason not to push things a little more and lose the pumpkin pie, too. To complement ...

Heat the oven to 350 degrees. Lightly coat a 9-inch springform pan with baking spray. In a food processor, combine the pecans, cake flour and ¼ cup of the sugar. Process until finely ground. Transfer ...

Before we know it, winter will be here – I promise. Most of the winter visitors will have returned and we will resume our friendships with some lovely people. It will be time to have coffee and ...

You will think you are eating a lemony version of pecan pie when you taste these. 1 (19-ounce) package lemon cake mix, divided Preheat oven to 350 degrees. Lightly ...

This decadent pecan upside-down cake is best served when it's still warm and gooey from the oven. The caramelized pecans and ...

Joan Nathan has made a career of discovering Jewish cuisine from around the world and sharing it with others. Her latest – and she says her last – book is “My Life in Recipes: Food, Family and ...

Q A few years ago, you printed a recipe for apple cake that included orange juice and was baked in a tube pan. The cake was awesome, but now I’ve lost the recipe. Can you reprint it? A Here’s the ...

Recently, a friend gave me a bag of hand-picked pecans from his yard. The thoughtful gift was much appreciated and immediately flooded me with memories from my childhood of afternoons picking pecans ...