While there’s no shortage of food on the seder table, there’s one thing noticeably missing: fluffy, chewy bread. During Passover, only unleavened bread (meaning bread prepared without yeast or other ...

Passover is a time of tradition, family gatherings, and, of course, delicious food that honors centuries of Jewish history. Since leavened grains are off the table, Passover recipes rely on creative ...

Matzo is a staple of Passover cuisine. But it can be used for more than just traditional dishes like matzo balls and kugel. Some of the dishes you can make are matzo pizza, chocolate bark, and ...

While matzo takes many forms during the holiday, some say it is most delightful when pizza-fied. By Christina Morales During Passover, Jews move culinary mountains with matzo: cheesy lasagna with ...

PHILADELPHIA (WPVI) -- Passover begins on Wednesday, and with everyone at home, there's no doubt the holidays will be different this year. To preserve tradition and keep things special, we turn to a ...

Matzo brei (rhymes with fry) is a popular breakfast during Passover, which begins on the evening of April 12, eight days when leavened bread and wheat and other grains aren't eaten. Matzo, which is ...

This is our editor-in-chief’s weekly newsletter. Click here to get it delivered to your inbox on Friday afternoons. When our senior copy editor, Beth Harpaz, sent an email a month ago reminding our ...

Perfect for Passover, this rich matzo cake layers espresso liqueur-soaked matzo with melted chocolate and toasted hazelnuts. Pour liqueur into an 8-inch square pan or rimmed plate that can fit a whole ...

Don’t just fry it with eggs. Layer it with ricotta, tomato and mozzarella for an Italian slant. By Melissa Clark I never got to know matzo lasagna when I was a kid, but I would have been supremely ...