Gujarati Soft Thepla Recipe: Theplas taste their best when they have a soft and smooth texture. Follow these easy tips to make them perfectly at home: Low carb and keto diet: Following an Indian diet ...

A quintessential Gujarati flatbread made typically with wheat flour, besan, bajra and spices. Different versions of theplas can be created by adding other ingredients. Here’s an easy methi thepla ...

Thepla is one of the most popular Gujarati dishes. It not only tastes delicious but is also incredibly healthy. Try this healthy methi thepla recipe for your diabetes diet. India is home to a wide ...

What food do you carry in your luggage when you travel? The Indian food item that has come to be most associated with travel is theplas, thanks to the food savvy Gujaratis. Back in the days of those ...

Jayanti Soni makes a departure from the way theplas are traditionally created, to offer a 'flavourful, healthy' version that is multigrain. Methi Thepla is more often made with fenugreek (methi) ...

Gujarati cuisine is celebrated for its rich blend of spices, simple techniques, and wholesome ingredients. Among its many delightful dishes, Methi Thepla holds a special place in every Gujarati ...

For this, you require one cup of whole wheat flour, half a cup of besan, half a cup of methi (fenugreek leaves), half a cup of yoghurt, one-fourth cup of water, one tablespoon of oil, a teaspoon of ...

These theplas are soft, moist, and subtly sweet, thanks to grated lauki, which makes it a super wholesome breakfast option. If you’re craving a masaledar addition to your breakfast table, then this ...

Indian artist Shilpa Gupta is known for her empathetic, poetic explorations of social justice and freedom of expression (or lack thereof). Whether it’s amplifying the voices of incarcerated poets or ...