If your frosting is too cold to spread, put a dollop in an oven safe tin, cover with foil and air fry at 400F for 1 minute. Stir, and then air fry longer if needed until softened. You can also use a ...

Weddings and birthdays would not be complete without cake. Likewise, as people ring in the festive season, the holidays bring their own cake-based traditions. These are celebrated in different styles ...

When the holidays roll around, we start seeing cute little gingerbread men, long sheets of peppermint bark, and rolled, cream-filled cakes. But it doesn't have to be Christmas-time to enjoy the latter ...

The yule log is the must-have dessert of any holiday meal. And if you don’t have the time (or the desire) to make one yourself, don’t worry. Montreal and its surrounding areas are full of talented ...