Ina Garten is no stranger to new renditions of classic, comforting recipes. Updated chicken Marbella? Black and white cookies? Check and check. So it makes perfect sense that her newest cookbook, ...

Don’t be afraid based on the name of the dish alone. Broccolini isn’t so different from broccoli in flavor. It’s actually a hybrid of broccoli and Chinese broccoli, with a sweeter flavor than what you ...

Want to know one place where a slow cooker really shines? With long-simmered sauces like puttanesca. Usually homemade tomato sauce needs to be stirred frequently, but there’s no need with a slow ...

Ina Garten is no stranger to new renditions of classic, comforting recipes. Updated chicken Marbella? Black and white cookies? Check and check. So it makes perfect sense that her newest cookbook, ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. Broccolini ...

Easy, healthy and impressive. Ina Garten might just have nailed the perfect weeknight dinner with her roast chicken and broccolini recipes. Her Skillet-Roasted Lemon Chicken creates its own delectable ...

Broccolini is wonderful because you can learn how to cook in so many different ways using different herbs and spices. Broccolini was developed as a non-genetically modified hybrid between broccoli and ...

Wash and trim Broccolini and place on a baking sheet. Slowly open can of Lemon Royal Filet Mackerel and carefully drizzle the lemon olive oil on top of the Broccolini. Next, make the fishballs. The ...

This recipe is part of the L.A. Times’ Week of Meals series. A seasoned mix of crunchy crouton and sesame seed adds texture and flavor to simply roasted mushrooms and broccolini. If you don’t have ...

In Philadelphia, cheesesteaks are practically a religion. That’s why chef Mike Solomonov, who owns a number of beloved restaurants in Philadelphia, including Zahav and Dizengoff, used it as a starting ...