Everyone who uses a chainsaw has been there: You’re at full throttle, the beautiful two-stroke symphony at max RPM, but you’re only seeing fine dust exiting the log, and you aren’t getting anywhere.

I wouldn’t wish a dull knife on my worst enemy. As the primary cook in my house, and a former chef, I jumped at the chance to assess eight knife sharpeners as part of Consumer Reports’ Outside the ...

When was the last time you sharpened your knives? Odds are, not recently enough. According to Eric Rivera, chef and founder at Addo in Seattle and former Director of Culinary Research at Alinea, you ...

The joy of a crisp, sharp cut from your brand new chef’s knife doesn’t have to wear away with time. Ina Garten’s recommendation for taking care of knives at home happens to be our top-tested knife ...

We may earn revenue from the products available on this page and participate in affiliate programs. Learn More › Regular use of a chainsaw sharpener can keep your chainsaw in peak cutting condition, ...

Chainsaw sharpening is an essential skill if you're going to make the most of your chainsaw. Luckily, regular maintenance isn't as hard as it seems. The video below reviews the product in more depth.

“Give me six hours to chop down a tree and I will spend the first four sharpening the axe.” No, Abraham Lincoln didn’t say that (its true origins lie with an anonymous woodsman) but the meaning is ...