These easy black-eyed pea recipes are the perfect place to start, whether you're looking for a comforting hoppin' John or a ...

When most folks think of Southern food, their minds drift straight to fried chicken, collard greens, and biscuits soaked in ...

The South is known for fried chicken, biscuits and gravy, and sweet tea. That's what people think of, right? Those dishes are ...

In the 1980s, simple was for suckers, and decadence ruled supreme. There was a surge in dessert recipes with the name "mud" in them, and Mississippi's take might be the richest, darkest, most decadent ...

Host Toni Tipton-Martin heads to Edisto Island, South Carolina to visit Emily Meggett, and then Bryan Roof cooks Hoppin' John inspired by her recipe. Ashley Moore makes host Julia Collin Davison ...

The cover of "When Southern Women Cook" and authors Toni Tipton-Martin (left) and Morgan Bolling (right). (Courtesy of America's Test Kitchen) Editor's note: This segment was rebroadcast on April 7, ...

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