The many different types of squash come in all shapes and sizes, from bulbous behemoths and elongated gourds to nobbly baseballs and frilly UFO discs. Graced in neon orange tones, hues of lime, ...

There are many different types of squash and really, thank goodness for that! They can be a tasty side dish, they can transform into noodles, they can be the base for soup, they can even turn into ...

Cooking winter squash may seem like a daunting task if you've never done it before, but these tips and tricks from the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Throughout the past decade, a few brand-new types of squash have emerged in the market that were ...

Squash can be divided into two major categories — summer and winter squash. Summer squash have thin skins, while winter squash have hard shells. Roasting, puréeing for soup, slicing raw, and searing ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. Fall and winter ...

At this time of year, you’re likely to walk into the grocery store and see a whole section of colourful, oddly shaped items in the produce section. These quirky and vibrant selections are different ...

Winter squash is rich in vitamins A and C, which protect cells and boost the immune system. Acorn squash contains antioxidants like beta-carotene that help protect cells from oxidative damage.

After a summer full of grilled zucchini and yellow squash, now is the perfect time to switch things up and cook some winter squash. So what exactly sets summer and winter squash varieties apart? Think ...