Mariscos Los Corchos’s logo has been stenciled over the dark turquoise exterior with large windows that run across the front ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Brother-and-sister team Sol and Ghazi Bashirian took over the Centinela Avenue pizzeria their father ran and reimagined it ...

By night, the restaurant offers a rustic, meat-heavy menu that draws heavily upon the British culinary canon with a ...

Patots, spiced hempseed and bulgur wrapped in grape leaves and stacked like green Jenga blocks, arrive hot on a small white ...

In Eater Los Angeles’s Hot Dish series, a local writer dives deep on the dish in town piquing her taste buds most right now ...

The best way to do dessert is to just order both: Tiramisu-Garu layers misugaru (Korean grain powder), makgeolli, and Jeju ...

A longtime Santa Monica seafood restaurant shutters, a Fairfax Thai restaurant closes, and more closures to know this month.

Taix French Restaurant announced a permanent closure date last week, reports the Eastsider. March 29 will mark the end of a ...

Redzepi first announced Noma’s Los Angeles residency in July 2025, followed by additional details in mid-January 2026, ...

The restaurant at Disney’s Grand Californian Hotel & Spa reopens on February 6 with a new menu, updated interior, and more ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Since the opening of Church & State more than a decade ago, Downtown’s ...