This Lemon Cottage Cheese Mug Cake is like a little burst of sunshine in dessert form. Light, fluffy, and perfectly tangy, it comes together in minutes and feels extra special without any extra effort. It’s my favorite quick treat when I’m craving something sweet and refreshing — and the kids love it topped with fresh fruit or a spoonful of yogurt. Ingredients 1/2 cup cottage cheese 1 tbsp fresh lemon juice 1 tbsp lemon zest 2 tbsp honey 1/4 cup almond flour 1/2 tsp baking powder 1/4 tsp vanilla
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This Lemon Cottage Cheese Mug Cake is like a little burst of sunshine in dessert form. Light, fluffy, and perfectly tangy, it comes together in minutes and feels extra special without any extra effort. It’s my favorite quick treat when I’m craving something sweet and refreshing — and the kids love it topped with fresh fruit or a spoonful of yogurt. Ingredients 1/2 cup cottage cheese 1 tbsp fresh lemon juice 1 tbsp lemon zest 2 tbsp honey 1/4 cup almond flour 1/2 tsp baking powder 1/4 tsp vanilla
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