Candice Ray on Instagram: "Iron maxxing: spaghetti squash bolognese 🍝 - cut your spaghetti squash lengthwise, scoop out the seeds & drizzle in olive oil, salt & pepper - bake face down at 375F for ~40min - to a pan add diced onion, garlic, red bell pepper and yellow bell pepper - add in ground beef - mix and cover - add in tomato sauce and seasoning of choice - roughly chop spinach, add it in and cover - once the spaghetti squash is ready, gently pull the “spaghetti noodles” inwards and add the

Taylor Fellman on Instagram: "Stuffed Butternut Squash Shells that taste just as delicious and cozy as they look🫶 Made even easier (and prettier) with my favorite Rachael Ray cookware @rachaelray #RachaelRayPartner"

Uma Raghuraman on Instagram: "Save and try this Chow Chow/ Chayote Squash Recipe. Chow Chow/Chayote Squash Poriyal by Masterchefmom: 2 Chayote Squash/ Chow Chow 1-2 tsp oil 1/2 tsp urad dal 1/2 tsp chana dal 1/2 tsp mustard seeds 3-4 dry red chillies( adjust) 1/8 tsp turmeric powder salt to taste 2 tbsp grated coconut( use fresh or frozen) Tastes amazing ! Do try 👍🏻 You are sure to get loads of compliments. Waiting to hear your feedback. #chowchowporiyal #chowchowkari #chowchowthoran #chayotes