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Green Bean Casserole🤯 #cookingwithkoko #fyp #foryoupage #trending #viral Ingredients: (serves 8-10) 375’F for 15-20min •3 cups green beans, chopped •1 cup mushrooms, sliced •6 garlic cloves, minced •1 onion, diced •1/4 cup bacon bits •2 tbsp bacon grease or oil •2 tbsp flour •1/2 cup chicken broth •2 cups heavy cream •1/4 cup parmesean cheese •1/2 cup of Pepperjack/mozerella cheese (optional) •salt & pepper to taste •2 tsp smoked paprika & carmalized onion butter seasoning •top with panko bread

PEPPER & GARLIC GREEN LENTIL TOFU For Green Lentil Tofu 1 3/4 cup soaked green lentils 1 1/2 cups boiling water (to blend) 1 1/2 cups water (for pot) 2 seasoning cubes (I used Edwards & Sons brand) 1 tsp each (once set): Salt & pepper Garlic powder Ginger powder Onion powder 3 tbs arrowroot starch 2 jalapenos 5-6 cloves of garlic 1/3 cup chopped scallion INSTRUCTIONS Add soaked lentils, seasoning cubes and boiling water to a blender. Blend until smooth. Transfer mix to wide pan and cook down on

Herbal tea 🌿 10 Must-Have Herbs for Every Tea Lover’s Shelf 🌿 Today’s herbal tea video is all about the herbs themselves—where to start, what to keep on hand, and how to grab bulk herbs from The Turmeric Tart for your own blends, daily rituals, or whatever magic you’re brewing. This list is beginner-friendly but still absolutely essential for seasoned herbal nerds. ✨ The 10 Vital Herbs & Why They’re Always in My Cabinet: Chamomile Chamomile herbal tea is traditionally sipped for its gentle, ca

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