Your Food Lab on Instagram: "Idli has always been one of my comfort foods, I can enjoy it anytime, anywhere! But today’s plate is extra special because I made Ragi Idli 😍✨ Made from scratch with a perfectly fermented batter, these idlis turn out unbelievably soft, fluffy, and delicious. Plus, it’s such a wholesome way to add millets into your everyday meals while still keeping things super tasty! 🫶 Trust me, you have to try this soon. Happy cooking! ❤️🍽️ Comment “Idli” and I’ll send the full